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Darjeeling First Flush Black Tea

First flush teas, which are plucked between March and May, have a flowery character giving a refreshing cup with a complex flavour and beautiful floral aroma that in the finest qualities has a fragrance of fresh blackcurrants on the bush. It is a distinctive and rare character that belongs exclusively to the best of the new season invoices... read more

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Packaging options available for Darjeeling First Flush Black Tea:

Velvet Bag

Handmade Paper Bag


Jute Bag